

Founders Weekend Dining
NEARBY RESTAURANT SUGGESTIONS
Further recommendations for fun, festive, and specialty cuisine available at the concierge desk.
AT THE JEFFERSON
LEMAIRE New American cuisine-Menu features extraordinary Virginia grown ingredients and the Southern influences of Richmond native and Hampden-Sydney alumnus.
Chef Walter Bundy '90. Reservations recommended.
101 W. Franklin Street, Richmond, VA
(804) 649-4629
SHORT WALK FROM THE JEFFERSON
CHEZ FOUSHEE (0.2 mi, American cuisine)-menu changes seasonally with an emphasis on fresh, local, and sustainable ingredients.
203 N. Foushee Street, Richmond, VA
(804) 648-3225
TARRANTS CAFÉ (0.2 mi, Traditional American cuisine)- featuring a warm and inviting environment.
1 West Broad Street, Richmond,VA
(804) 225-0035
CAPITAL ALE HOUSE (0.6 mi, Upscale pub food)-Original location in downtown Richmond boasts 51 beer taps and a variety of pub food.
623 East Main Street, Richmond, VA
(804) 780-2537
THE FAN
LA GROTTA (1.7 mi, Northern Italian cuisine)-Upscale cellar-level long-timer with full-blown Italian menu and extensive wines
1218 East Cary Street, Richmond, VA
(804) 644-2466
BACCHUS ON MAIN (1.6 mi, Italian cuisine)-A Fan staple for pasta, seafood, cocktails and wines
2 North Meadow St, Richmond, VA
(804) 355-9919
SHOCKOE BOTTOM
OLD ORIGINAL BOOKBINDERS (2.0 mi, Seafood and Steak cuisine)-Meals are served in the ambiance of exposed beams and brick walls in this refurbished tobacco warehouse
2306 East Cary St, Richmond, VA
(804) 643-6900
THE BOATHOUSE AT ROCKETT'S LANDING (3.0 mi, Seafood cuisine)-Seafood, steak, and wood-stone oven pizza on the James River
4708 East Old Main St, Richmond VA
(804) 622-2628
THE TOBACCO COMPANY (1 mi, New American cuisine)-Regional favorites, some of the finest contemporary American cuisine on the East Coast.
1201 East Cary Street Richmond, VA
(804) 782-9555
JULEP'S (1.6 mi, Southern cuisine)-"New" Southern cuisine inspired by the fares of Charleston, Savannah, Atlanta, and New Orleans.
1719 East Franklin St., Richmond, VA
(804) 377-3968
