View the latest issues of The Record, the official alumni magazine of Hampden-Sydney College.

2024 Spring Record magazine cover - an amphora crowning the opening gateThe Record, Spring 2024  Magazine

The Record (pdf)

Feature Stories

The How, What, and Why of Diplomacy
In an exploration of his 25 year career in diplomacy, Hugo Rodriguez '88 distills it down to several key factors: understanding people and building relationships...

The ROI of H-SC: Alumni in Finance
Although Hampden-Sydney offers no formal finance or stand-alone business degree, the College has produced a cadre of leaders who are influencing the financial industry across the globe. Why? Because H-SC has cornered the market on the values of critical thinking, problem solving, communication, and social responsibility...

The Future is Fulbright
Hampden-Sydney earned the distinction of being named a 2023-24 Fulbright Program Top Producing Institution for U.S. Scholars by the U.S. Department of State’s Bureau of Educational and Cultural Affairs, one of only six American undergraduate institutions to earn this honor...

Staying True to Our Culture with Dean Washington
Dean Desiree Washington believes strongly in the H-SC brotherhood. As the College’s first dean of culture and inclusion, Washington is tasked with nurturing that brotherhood by empowering all Hampden-Sydney community members to cultivate meaningful and diverse relationships; supporting students and faculty and staff members from minority groups, and promoting a culture of inclusion and respect on campus...


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They say "you can do anything with a degree from Hampden-Sydney," and our alumni prove that.

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Browse through past issues of The Record, the alumni magazine of Hampden-Sydney College.

Record Archive

Pierce Buckingham ’06

On the windswept plains of the Mongolian Steppe last August, a group of extreme adventurers recreated the famed postal routes of Genghis Khan-among them Pierce Buckingham '06 of Hampden-Sydney.

Pierce Buckingham ’06

The Record

Alexandra Evans
Editorial Content Manager
(434) 223-6397

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